 | |||
| Ooopss...How come today's bread red in colour? A question from my kids..Actually i add in a little 'Red Yeast Rice' into my bread today....Red Yeast Rice is a bright reddish purple fermented rice. It is used to colour a wide variety of food products. It is also traditionally used in the production of several types of Chinese Wines, Japanese Sake, Korean Rice Wine, imparting a reddish colour to these wines. Although used mainly for its colour in cuisine, Red Yeast Rice imparts a subtle but pleasant taste to food. That's why it comes out a loaf of |
No comments:
Post a Comment